Gas Safety certificates and checks for pubs, hotels, restaurants, takeaways, schools, hospitals and more
We offer comprehensive catering gas services, including equipment installation and gas interlock maintenance. We measure gas usage and air quality Co and Co2 levels in PPM which can get dangerously high in full operation. By measuring the extraction and make-up air rates can ensure a healthy air quality and temperature. We work with gas safe and document DW172.
Gas safety in commercial kitchens can be an often overlooked part of running a catering business. However, from a health and safety perspective, your employees must be kept safe. The only way to achieve this is with an annual gas safety certificate.
When the local authority inspects your business premises, you’ll be asked to provide a current gas safety certificate by law. This helps prove you’re serious about employee health and safety and that you’re running a professional kitchen.
Gas Catering Equipment Installation
We can fit gas catering equipment in commercial kitchens. Our engineers are qualified to install and service any of your gas appliances. We install kitchens, boilers and full central heating systems for commercial establishments across Kent. Contact our commercial gas team today for a quote.
COMMERCIAL AND INDUSTRIAL HEATING & HOT WATER
We have provided a fully comprehensive range of commercial and industrial heating and hot water to premises such as Office blocks, Restaurants, Schools, Churches, Nursery’s, Pubs, Hotels, Shops, Factory’s, Warehouses and Leisure centres.
Every aspect of every job carried out complies with the British standards and health and safety regulations to ensure our clients get the best possible service and peace of mind. As a leading specialist commercial heating company for the South East, we provide the solution to your needs and requirements, bringing your business to life. No matter the size of the project, our experienced heating engineers guarantee quality that lasts.
MANUFACTURERS WE WORK WITH
Frequently Asked Questions
What type of equipment is required for Commercial Catering?
There are various commercial kitchen manufactures like Blue seal, Falcon and Lincat. These are designed to be used all day long in demanding environments. Domestic cookers use a lot less gas which means less out put for a busy kitchen. Give us a call for a site visit to discuss your requirements.
Free quotation available upon request Please give us a call to make an enquiry.
Full Gas Safe accreditation: Gaslec (Kent) Ltd Registration No.589855